Boston Punch

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What You’ll Need

Serves 16

  • 75 cl champagne
  • 28 cl cider
  • 14 cl brandy
  • 2 measures of triple sec
  • 3 measures of dark rum
  • 4 measures of lemon juice
  • 40 cl sparkling water
  • 1 tablespoon sugar

How To Make

Dissolve sugar and combine ingredients in punch bowl. Add thin wedges of apple and sufficient ice to chill.

Alcohol Content

1.3 units

Type of Glass

Wine Glass

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